Epicardial Adipose Tissue and Progression of Coronary Artery Calcium

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Epicardial adipose tissue and progression of coronary artery calcium: cause and effect or simple association?

I n this issue of iJACC, Mahabadi et al. (1) describe a parallel increase of subclinical atherosclerosis and epicardial adipose tissue (EAT). Two prior publications (2,3) reported a similar association, and together with experimental models, they support the role of EAT in atherosclerosis inception and progression. In an experimental porcine model, the investigators stripped the epicardial fat ...

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Epicardial Adipose Tissue Reflects the Presence of Coronary Artery Disease: Comparison with Abdominal Visceral Adipose Tissue

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Epicardial adipose excision slows the progression of porcine coronary atherosclerosis

BACKGROUND In humans there is a positive association between epicardial adipose tissue (EAT) volume and coronary atherosclerosis (CAD) burden. We tested the hypothesis that EAT contributes locally to CAD in a pig model. METHODS Ossabaw miniature swine (n=9) were fed an atherogenic diet for 6 months to produce CAD. A 15 mm length by 3-5 mm width coronary EAT (cEAT) resection was performed over...

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Does epicardial adipose tissue volume provide information about the presence and localization of coronary artery disease?

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ژورنال

عنوان ژورنال: JACC: Cardiovascular Imaging

سال: 2014

ISSN: 1936-878X

DOI: 10.1016/j.jcmg.2014.07.004